Corporate Accountability Lab unleashes the creative potential of the law to protect people and the planet from corporate abuse.


HIDDEN HARVEST

HUMAN RIGHTS AND ENVIRONMENTAL ABUSES IN INDIA’S SHRIMP INDUSTRY

March 2024

Over the past decade, India has emerged as the United States’ leading source of shrimp, the most consumed seafood in the country. However, this success is marred by a production process that relies on forced labor, dangerous and abusive working conditions, and environmental destruction to meet demands for ever-lower prices. While countries like Thailand, China, and Bangladesh have faced criticism for similar abuses, India, which supplies almost 40 percent of U.S. shrimp imports, has remained under the radar with little public scrutiny – until now.
This report challenges the current narrative and issues an urgent call to action. As demand for shrimp continues to grow, so must the pressure on companies and governments to identify and remedy the sector’s pervasive forced labor, abusive conditions, and environmental harms.


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our work

Research

We study the laws that govern corporate behavior and identify how and why such laws fail to hold corporations accountable for the human rights violations and environmental harms occurring across  their supply chains.

Legal Design

We design strategic interventions into global supply chains to better protect human rights and the environment through novel litigation strategy and new forms of worker empowerment.

Collaboration 

We collaborate with lawyers, law school clinics, other corporate accountability NGOs, and workers to workshop our designs, coordinate strategy, and implement our strategic interventions.